Hamburger forming machines

Automatic patty former; 1000 cycles/hour.

They produce hamburgers, medallions, meatballs, sticks and special shapes. They can be fed with mixtures of red or white meat, even mixed with other ingredients: vegetables, oil, cheese, breadcrumbs… Efficient, versatile, safe, reliable, compact, easy to maintain. For supermarkets, hypermarkets, collective catering services, butchers, packaging centres and the food industry. 

The main characteristics :

• AISI 304 stainless steel and anodized aluminium structure
• Sturdy transparent display window made of shockproof methacrylate
• Removable transparent cover made of shockproof methacrylate
• AISI 304 stainless steel feedbox, 18 liter capacity
• Interchangeable forming rollers with food-safe polyethylene ejector
• Provided with a scraper for forming cylinder
• Thickness may be easily adjusted to obtain the desired weight
• Easy to disassemble for cleaning all the parts in contact with food: pan, blades, forming roller, conveyor
• Codified magnetic safety limit switches
• Electric components with IP 55 protection box
• Machines in accordance with CE hygiene and safety Directive



Characteristics  :

Maximum safety! Our hamburger forming machines are fitted with all useful devices for increasing the safety level; the glass panel covers all moving parts and gives maximum visibility of the process in progress.



Patented! The stainless steel tank is completely removable to facilitate cleaning. All the components that come into contact with meat or the other mixtures are approved for use with foods, in compliance with the HACCP procedure.

Technical specifications  :



Forms :



On request  :

• Foot control
• Standard and special forming cylinders
• Special voltages, 60 Hz